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Tibetan Monastery Incense
$ 8.50
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Tibetan Monastery Incense is a traditional aromatic herbal incense handmade in Kathmandu, Nepal. The box describes it as an organic blend that has been prepared in accordance with centuries old traditional Tibetan Buddhist methods. A mixture of 38 different Himalayan herbs and spices are pressed together in a masala preparation and shaped into the Tibetan style sticks.
- approximately 44 sticks, 10.5" long
- contains herbs such as juniper berry, liquorice, cinnamon, cardamom, and agarwood
- all natural with no wooden sticks, glues, or dyes
- made in Nepal, according to a traditional Tibetan formula
- neatly wrapped with Nepali Lotka paper
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For you to consider, the following is from the maker's packaging (stated burn times are approximate):
"Dear customer, this incense is made from the selected purified plants, herbs, and resins found in the himalayan region of Nepal and plains of Tibet. Guaranteed free from any toxic substance, 100% natural. We pray that your purchase and use of this incense will be beneficial to all beings. Tibetan monastery incense is unique in that it is the only incense that is prepared on the basis of the complicated directions prescribed by the advisor of Tibetan medicine incense burning for prayer offerings and for purification forms a major ritual of Tibetan Buddhism. Tibetan monastry incense is purely handmade from scented medicine herbs and other percious substances. Each incense packet consists of 38 different ingredients. The combination of the centuries old method of preparation and natural scented herbs makes Tibetan Monastery incense richer and of superlative quality. It is also hazard free. It keeps ones surroundings permeated with a healthy natural scent."
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Natural herbs and spices are pressed together in a masala preparation and shaped into the Tibetan style sticks. They are carefully wrapped in handmade paper made from Lotka bark. Lotka refers to a small woody plant of the Laurel family which grows at over 6000 feet in the Himalayas, and has been traditionally used in Nepal to make paper. Lotka paper is a renewable resource, and provides a source of income to paper crafting families and village communities.
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- approximately 30 sticks, 5" long, and a small wooden burner
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For you to consider, the following is from the maker's packaging (stated burn times are approximate):
"TIBETAN NAGCHAMPA INCENSE: 'Champa' is the aroma of female Laxmi, goddess of wealth. It is useful as an element for relieving pain from headaches, rheumatism, gout, allergy, gastric and urinary problems. It keeps the eyes cool and refreshes and activates the brain. Perfectly safe for inhalation and the environment. It contains 30 sticks with 1 incense holder. Each stick burns for 60 min. Handmade in Nepal.
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Natural herbs and spices are pressed together in a masala preparation and shaped into the Tibetan style sticks. They are carefully packed in a sturdy tube that closes at one end with a twist of handmade paper made from recycled paper and Lotka bark. Lotka refers to a small woody plant of the Laurel family which grows at over 6000 feet in the Himalayas, and has been traditionally used in Nepal to make paper. Lotka paper is a renewable resource, and provides a source of income to paper crafting families and village communities.
Tibetan Juniper Incense
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Tibetan Juniper Incense is an excellent quality blend of juniper incense from Nepal. The wonderful aroma of forest fresh juniper is strong and clear as soon as you open the package. Natural herbs and spices are pressed together in a masala preparation and shaped into the Tibetan style sticks. They are carefully packed in a sturdy tube that closes at one end with a twist of handmade paper. A small wooden incense burner is included. These natural incense sticks burn well, with the clear and refreshing scent of juniper.
- approximately 30 sticks, 5" long, and a small wooden burner
- all natural juniper aroma with no wooden sticks, glues, or dyes
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-
For you to consider, the following is from the maker's packaging (stated burn times are approximate):
"TIBETAN JUNIPER INCENSE: According to Ayurveda, Juniper has played a major medicinal role in the treatment of many contagious diseases. Juniper was burnt to scare off witches and demons. Juniper clears, stimulates, and strengthens the nerves. It purifies the atmosphere and has a calming effect for the over-stressed and is also good for pmt. Perfectly safe for inhalation and the environment. It contains 30 sticks with 1 incense holder. Each stick burns for 60 min. Handmade in Nepal.
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Natural herbs and spices are pressed together in a masala preparation and shaped into the Tibetan style sticks. They are carefully packed in a sturdy tube that closes at one end with a twist of handmade paper made from recycled paper and Lotka bark. Lotka refers to a small woody plant of the Laurel family which grows at over 6000 feet in the Himalayas, and has been traditionally used in Nepal to make paper. Lotka paper is a renewable resource, and provides a source of income to paper crafting families and village communities.
Tibetan Cedarwood Incense (Cedar)
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Tibetan Cedarwood is an excellent quality blend of natural cedar incense from Nepal. Cedar is described as similar to sandalwood but dryer, and is one of the oldest temple incenses used in Tibet. These natural incense sticks burn well, with the woody scent of cedar wood.
- approximately 30 sticks, 5" long, and a small wooden burner
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- neatly bundled in a tube wrapped with recycled and Lotka paper that is handmade in Nepal
-
For you to consider, the following is from the maker's packaging (stated burn times are approximate):
"TIBETAN CEDARWOOD INCENSE: Cedar is a Semitic word meaning, 'the power of spiritual strength' and represents a symbol of constant faith. One of the oldest aromatics as a temple incense in Tibet. A valuable aid to meditation through its reputation comes from steering strayed individuals back on the path. Perfectly safe for inhalation and the environment. It contains 30 sticks with 1 incense holder. Each stick burns for 60 min. Handmade in Nepal.
-
Natural herbs and spices are pressed together in a masala preparation and shaped into the Tibetan style sticks. They are carefully packed in a sturdy tube that closes at one end with a twist of handmade paper made from recycled paper and Lotka bark. Lotka refers to a small woody plant of the Laurel family which grows at over 6000 feet in the Himalayas, and has been traditionally used in Nepal to make paper. Lotka paper is a renewable resource, and provides a source of income to paper crafting families and village communities.
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